Starbucks's "secret" menu is not so secretly building off of the regular menu and popularizing itself across the Internet. Customers seeking something new can try a modified drink, but that's all it is — beverages made with syrups and toppings already offered.
As an international franchise, Starbucks has locations in Europe, Asia, and the Americas. With a different target audience depending on the location, Starbucks must cater to other cultures in each country. This targeting has lead to Frappuccino flavors such as Lemon Vanilla, Mango Jelly, and Red Bean Green Tea. Here's just a taste of some of the epic drinks America's missing out on.
1. Lemon Vanilla Frappuccino
Reminiscent of Starbucks's trial Lemon Bar Frappuccino, this drink combines lemon and vanilla syrup, topped with lemon drizzle and crushed meringue cookies. If you need another reason to travel to Europe, this is it.
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2. Mango Jelly Frappuccino
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Available in select Asian markets, the Mango Jelly Frappuccino contains not only mango, peach, strawberry, and orange flavors, but also peach jellies.
3. Summer Berry Panna Cotta Frappuccino
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From Singapore, the Summer Berry Panna Cotta Frappuccino consists of blueberries, cranberries, mulberries, and strawberries. Add milk and ice, a layer of pannacotta pudding, and top it with whipped cream and a sweet berry drizzle to finish off this drink.
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